Mariona is the General Manager of Hotel Casa Anamaria, a luxury boutique hotel set within a historic 14th-century estate in Catalonia, where she leads the strategy, operations and development of a hospitality model rooted in sustainability, a strong sense of place and slow luxury. With over fifteen years of experience in the hospitality industry, she has built her career in leading properties and held a range of senior management and leadership positions within high-end hotels. Specialising in the management of boutique hotels and luxury experiences, she combines a strategic business vision with a strong focus on people, operational excellence and the creation of authentic guest experiences. At Casa Anamaria, she promotes a hospitality model connected to the natural surroundings, local gastronomy and heritage preservation, demonstrating that sustainability and luxury can go hand in hand.
Casa Anamaria is a luxury boutique hotel set within a historic 14th-century estate, in an exceptional natural setting in Catalonia. Its distinctive approach combines heritage, contemporary design and a vision of hospitality centred on tranquillity, authenticity and a strong connection with its surroundings.
Surrounded by more than 60 hectares of gardens, fields and woodland, the hotel features 26 rooms and a range of spaces designed to embrace the landscape, wellbeing and local gastronomy. Its architecture and interior design respect the estate’s original character, incorporating natural materials, distinctive pieces and contemporary elements that bring together comfort and personality. Casa Anamaria embraces a slow luxury model committed to sustainability, heritage preservation and celebrating the local area. Through authentic experiences and warm, personalised service, the hotel offers a stay where luxury is expressed through time, tranquillity and respect for the natural environment.
